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Welcome | Catering | Appetizers & Soups | Pasta | Veal, Chicken & Sea Food | Hot & Cold Sandwiches | Pizza | Desserts | Weekly Specials

 

SPECIAL OF THE WEEK
     
     
Linguine
  with
diced Zucchini
topped with Breadcrumbs
Garlic and Oil
 
  $9.00  
     
Biagio's Veal Cutlet
  sauteed with
Spinach
Mushrooms
in a white wine sauce
-- served with pasta or salad --
 
  $16.95  
     
  Desserts  
  Cannoli $2.50  
  Spumoni Tartufo $4.50  
  Red Velvet Cake $4.25